Tasting Hours                                                                                          

FLIGHTS & WINES BY THE GLASS
 

Aromas of green apples, pear and lemon zest announce the arrival of Montaluce’s inaugural Chardonnay release.  What follows are nuances of smoke, walnut and honeysuckle.  On the palate, the soft texture is supported by ample acidity and persistent fruit flavors while picking up distinctive slate mineral notes.  Exceptional balance and an impressive finish make this crisp white a table worthy candidate for poultry, fish and fresh summer salads. 

2008 MONTALUCE, VIOGNIER, GEORGIA                                   $7 GLASS

The Northern Rhone’s premier white grape has clearly found a home in North Georgia as evidenced by Montaluce’s first Viognier.  The delicate perfume suggests ripe peaches, apricots and acacia.  On the palate, the wine is surprisingly rich and nearly full-bodied, delivering flavors of tangerine, baked apples with nuances of sweet spice.  Stylish and beautiful, try this fresh white with rich seafood dishes or as an aperitif.

2008 MONTALUCE, “RISATA,” GEORGIA                                     $6 GLASS

Italian for “laughter,” Montaluce’s Risata is surely no joking matter.  A beautiful rose color leads to aromas that suggest watermelon and summer strawberries. On the palate flavors of cherries and raspberries dominate with hints of cranberries and savory Italian herbs.  Enjoy this delicious summer quaffer on the patio with friends or with shellfish or salads.

Moderately fine, persistent, and frothy mousse. Lovely, elegant scents of green apples, white wildflowers, minerals, and glazed almonds. The palate is dry but still generous with flavors of yellow cherries and tropical fruits, and a very long finish.

2007 Tenuta Sant’ Antonio, “Fontana,” Soave                            $8 GLASS      

Pale yellow in color, with greenish hues.  This Garganega opens with fresh hints of white flowers followed by ripe apple and pear.  Light and well balanced with ample acidity with distinct almond finish.

2006 Scarbolo, Pinot Grigio, Friuli                                                 $8 GLASS

Pinot Grigio doesn’t get much better than what Walter Scarbolo sends us from his native Friuli.  Ripe apricot and candied lemon are framed by assertive acidity. This is ideal for spring and summer.  Finishes long. 

Nero d'Avola, this is a richly colored wine, inky dark-ruby and almost blackish in the glass. Also typical is a "New World" aroma of exuberant, forward, almost over-the-top fruit, blueberries and cream with accent notes of vanilla and spice.  A hearty wine that will appeal to those who like their reds in the brawny, ripe "modern" style.

To reserve a tasting please contact us at:

Toll Free: 866.991.VINO (8466)

Local: 706.867.4060

Email: events@montaluce.com